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【芸彰牧場】精選炒肉絲

【芸彰牧場】精選炒肉絲

【產銷履歷肉品】
每盒重量約為200克
(適合炒菜用)


免運費活動(優惠折扣後滿2000元,免運費) on order

NT$180
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1.不使用瘦肉精、「抗生素」、「生長激素」。

2.牛肉絲是一道非常適於炒菜、炒麵、炒飯用,滿足您一家老小對用餐的需求。


★消費折扣後總金額滿2000元,免運費

【注意事項】

1.已拆封之肉品,勿再重複回凍,以免影響肉品品質,肉品開封後,請儘快一次食用完畢

2.如未食用完畢,請以保鮮袋或保鮮盒盛裝,置於冷藏室保存,放置時間勿超過24小時

3.照片僅供參考,商品內容物以實際收到商品為主

烹調參考
<空心菜沙茶牛肉>

1.使用2湯匙醬油醃製牛肉絲(約300克),取一顆蛋打均勻,取約1/2蛋汁加入醃製牛肉絲中進行攪拌

2.加入2湯匙水,增加濕潤度(記得絞拌喔)

3.加入1小匙太白粉或玉米粉增加牛肉絲滑嫩度(記得絞拌喔)

4.加入約2大匙油(記得絞拌喔!油可以幫助牛肉絲入鍋後比較不沾鍋,更容易炒開喔)

5.(備料)空心菜切段,蒜頭切小塊,辣椒切小片及蔥段放在同菜砵中,撒上1小匙鹽巴

6.準備沙茶2湯匙,醬油2湯匙,烏醋 1湯匙,白糖1湯匙,水3湯匙

7.在熱鍋熱油下,將菜砵中青菜倒入鍋子,加少許水蓋鍋後悶煮約2分鐘,看到水蒸氣產生後,掀蓋翻炒兩下起鍋

8.鍋中加入1湯匙油,在加入牛肉炒,約八分熟時,淋上剛特調的沙茶醬汁拌炒一下,就可起鍋置於剛盛盤的空心菜上面



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Delivery Options

  • 黑貓宅配-冷凍
  • 黑貓宅配-冷凍(貨到付款)

Payment Options

  • Cash on Delivery
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • CVS (Print out the bills by CVS and pay in the store)
  • Credit Card (Support Visa, Master, JCB)
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